Rated 0 out of 5
(0)Apple Cider Rooibos
$17.99
Ships in 5-7 days
This herbal blend is spicy, sweet, and naturally caffeine free. Rooibos (pronounced ROY-bos) is a popular tea alternative grown in South Africa. It is called Red Bush Tea and known for its health benefits. This blend elevates the great Rooibos flavors by adding in cinnamon, orange peel
Rated 0 out of 5
(0)Mango Treat
$17.99
Sweet, smooth, and summery. Wonderful as a hot tea and incredible iced. The hint of mango on the already fruity tea means you can have a great cup of hot tea or very refreshing iced tea any time.
Rated 0 out of 5
(0)Peach Paradise
$17.99
Ships in 5-7 days
This herbal blend is fruity, smooth, aromatic, and sweet. Fruity peach, sour cranberry and smooth notes of rose, creates paradise in a cup. A fantastic and refreshing cup both hot and cold.
Ingredients: Tea
Rated 0 out of 5
(0)English Breakfast
$18.99
Ships in 5-7 days
Breakfast Tea as it should be. Not too complicated but strong enough to stand up to milk and sugar. A rustic, sweet cup that brings good news all day long. A blend of African and Indian Tea.
Ingredients: Tea
Rated 0 out of 5
(0)Masala Chai
$18.99
Ships in 5-7 days
The bold and spicy character of Indian Masala Chai - full-bodied, aromatic, and intense. Great as a traditional chia served with milk and sugar but is also a invigorating drink on its own.
Ingredients: Tea
Rated 0 out of 5
(0)Jasmine
$17.99
Ships in 5-7 days
A fine blend of freshly plucked jasmine blossoms and green tea, this is medium-bodied, sweet, smooth, and silky. Good for multiple steepings. The green tea is picked by hand and prepared then set aside until the Jasmine blosoms are ready. The two are paired at just the
Rated 0 out of 5
(0)Mexico
$19.99 – $169.99
Ships in 3-5 days
Certification/Grading: EP, Organic
Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Ingredients: Coffee
Rated 0 out of 5
(0)Honduras
$19.99 – $169.99
Ships in 3-5 days
Certification/Grading: SHG/EP/Org
Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Ingredients: Coffee
Rated 0 out of 5
(0)Cold Brew Coffee
$18.99 – $169.99
Ships in 3-5 days
Medium Smooth chocolate, toffee and floral tones. Great for cold brew or nitro.
Ingredients: Coffee, chocolate and toffee flavors
Rated 0 out of 5
(0)Peru Decaf
$18.99 – $169.99
Ships in 3-5 days
Certification/Grading: Organic/Swiss
Roast: Medium
Tasting Profile: Caramel, smooth, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
Ingredients: Coffee
Rated 0 out of 5
(0)Peru
$18.99 – $169.99
Ships in 3-5 days
Certification/Grading: FT, Organic
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
Ingredients: Coffee
Rated 0 out of 5
(0)Bali Blue
$18.99 – $169.99
Ships in 3-5 days
Certification/Grading: Organic
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
Ingredients: Coffee
Rated 0 out of 5
(0)Colombia
$19.99 – $169.99
Ships in 3-5 days
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Ingredients: Coffee
Rated 0 out of 5
(0)Brazil Santos
$20.99 – $169.99
Ships in 3-5 days
Certification/Grading: Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region: Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun
Ingredients: Coffee
Rated 0 out of 5
(0)House Blend
$19.99 – $79.99
Ships in 3-5 days
A medium roast blend of select coffees from Central and South America that is smooth, clean and consistent for a flavorful cup every time. Features a medium body with tasting notes that include nutty, sweet chocolate, mild citrus and a clean bright finish. These blended coffees are
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